Choosing a salad at Palmyra Mediterranean Grill? Fatoush and tabouli bring different textures and flavours to the table. If you are unfamiliar with either name, our menu descriptions offer an easy way to decide what to order with your next meal in Guildford, Surrey.
Fatoush: green salad with crisp pita chips
Our fatoush is a green salad with crisp pita chips and pomegranate molasses. The pita chips add crunch, while the pomegranate molasses gives the salad a distinctive flavour alongside the greens.
Choose fatoush if you enjoy a green salad with a crunchy element. It also appears elsewhere on our menu: the falafel platter includes fatoush salad, and the chicken salad is fatoush topped with chicken shawarma. Those options are useful when you want the salad as part of a main dish rather than an extra side.
Tabouli: chopped parsley, vegetables and mint
Our tabouli features finely chopped parsley, tomatoes, mint, onions and seasonings. Its menu description puts the chopped herbs and vegetables at the centre, making it a different choice from a green salad with pita chips.
If parsley and mint are flavours you especially enjoy, start with tabouli. If you are ordering several dishes to share, it can add another herb-focused option alongside a dip or a main course.
Match the side to the meal
Check what your main dish already includes before adding a salad. Many platters list salad among their accompaniments, while the falafel platter specifically names fatoush. The full menu helps you compare those details.
For a table trying several dishes, choose the salad people are most interested in tasting rather than automatically ordering both. If everyone has different preferences, keep those preferences in mind when choosing shared sides. Ask our team which additions or changes are possible.
Order a Mediterranean salad in Guildford
Visit Palmyra at 10020 152 Street, Surrey. A simple way to decide is to think “greens and pita-chip crunch” for fatoush, or “finely chopped parsley and mint” for tabouli.
For complete ingredient information, allergies or dietary requirements, speak with the restaurant at 604-496-0448. A short menu description cannot cover every ingredient or preparation detail.